Tallinn Restaurant Week is here again, taking place from March 11–17, 2025! To celebrate this occasion, our talented head chef, Alla Mingazova, has created a special menu where every dish is a true masterpiece—both in taste and appearance.
Ocean 11’s head chef, Alla Mingazova, has over 15 years of experience in top-class restaurants in both Estonia and Finland. She has worked under several renowned restaurants and hotel chains, honing her skills and developing a unique signature style.
Alla’s passion lies in balancing flavors and textures, taking classic combinations to a new level. She draws inspiration from Mediterranean cuisine but always prioritizes high-quality, fresh, and local ingredients. For her, every dish should offer not only a delightful taste experience but also a visual feast!
⚓️ Two-course lunch €20
⚓️ Three-course dinner €40
The price does not include drinks.
Book a table HERE
Call us at 591 71 351
WHAT DO WE OFFER?
2-COURSE LUNCH €20
Ramiro & Baltic Herring
Baked Ramiro pepper, burrata, Baltic herring
Ocean11 Seafood Soup
Blue mussels, langoustine, shrimp, clams, white fish
TWO-COURSE LUNCH €20
Ramiro & Baltic Herring
Baked Ramiro pepper, burrata, Baltic herring
Ocean11 Seafood Soup
Blue mussels, langoustine, shrimp, clams, white fish
THREE-COURSE DINNER €40
Sea Bass Crudo
In an orange-sea buckthorn sauce
Red Reef Perch
Oyster mushrooms, spinach, ajoblanco
Ocean11 Apple Strudel
Sous-vide apples, airy mousse, crispy pastry
