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Seafood platter (L,G)

- For 2

37

- For 4

65

Chef's snack platter (L,G)

- For 2

27

- For 4

49

Oysters/ champagne-vinegar mignonette

5

Lightly spicy tuna tartar/ avocado-lime puree/ sweet and sour apple/ soy-sesame sauce (G)

17

Octopus carpaccio/ baby potatoes/ Chorizo/ chilli-onion vinaigrettè/ aioli

17

Gambas al ajillo - giant prawns/ garlic-parsley sauce/ crispy bread (L,G)

14

Estonian beef tartare/ salted cucumber and onion salad from Peipsi/ ramson pesto/ caraway crisps (L,G)

18

FOR KIDS

Crispy salmon fillet/ potato puree/ cucumber-tomato salad

11

Creamy ham and cheese pasta

9

Grilled king trumpet mushroom/ carrot - cedar pine hummus/ pickled celery/ umami sauce (V)

15

Ocean 11 salad/ fig sauce/ melon/ cherry tomatoes/ Calamondin orange (V)

- Viinamärdi straciatella cheese (L)

15

- Giant prawns

16

- Ocean 11 cold smoked salmon

17

Fried white fish fillet/ green pea puree/ green vegetables/ miso-sparkling wine sauce (L)

24

Mussels/ creamy white wine sauce/ roasted baguette with herb and garlic butter (L,G)

19

* We recommend ordering with extra chilli

Fried pike fillet cutlet/ potato puree with herbs/ flamed leek/ creamy mushroom sauce (L)

18

Scallop risotto/ snap peas/ trout roe (L)

27

Cooked duck fillet/ carrot-ginger cream/ safron pear/ blackberry-port wine sauce (L)

25

Marbled veal/ blue cheese/ baby potatoes/ romanesco cabbage (L)

37

Pasta with seafood/ creamy white wine sauce/ green mussels/ blue mussels/ vongole clams/ giant prawns (L)

19

* Can be ordered with extra chilli

Roasted eggplant/ smoked tofu 'bolognese'/ pulled oyster mushrooms/ herb-spinach salad (V)

17

Lemon tart/ soft meringue/ fresh berries (L,G)

8

Chocolate-espresso brownie/ baked banana ice cream/ caramel-rum sauce (L,G)

10

Pistachio mousse cake with raspberries (L,G)

9

G – includes gluten  L – includes lactose  V – vegan